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Keeping it Sweet for Valentine’s Day

Chocolate is a staple sweet treat for Valentine’s Day, but tonight, a local pastry chef is dishing up donuts worth falling in love with.

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4 years ago

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NASSAU, BAHAMAS – Chocolate has been the staple sweet treat for Valentine’s Day, but tonight, a local pastry chef is dishing up donuts worth falling in love with.

Megan Shepherd got a sneak peek at her recipes created specially for the month of love.



 

Sure, you can keep it traditional with flowers and candy this Valentine’s Day. Or, you can spread the love with these one-of-a-kind sweet treats made in paradise.

Kenria Taylor founded the Paradise Gourmet in 2020 while living on Grand Bahama. Since moving to New Providence last fall, the young pastry chef has whipped up mouth-watering homemade donuts and other unique confectionary creations.

Taylor keeps it fresh by switching up her flavors monthly.

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