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Local Company Taps Into Conch Conservation

NASSAU, BAHAMAS – The conch is described as a Bahamian delicacy. It’s incorporated in many dishes and prepared in numerous ways.

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NASSAU, BAHAMAS – The conch is described as a Bahamian delicacy. It’s incorporated in many dishes and prepared in numerous ways.

Throughout the years generations have witnessed it’s fleeting abundance.

Because of this fact, two young women founded the organization Certified Conch.

Their message of sustainability is presented to the public in a more infotainment style.

Now the group is not against consumption but spreading the message that sustainability and conservation affect us all and there is no superior species in the ecosystem.

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